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Bacon and Avocado Keto Salad

Bacon and Avocado Keto Salad
Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins
Estimated Cost 10
Calories 400
Best Season Suitable throughout the year
Description

A refreshing low-carb salad loaded with healthy fats.

This bacon and avocado salad is the perfect balance of flavor and nutrition. With creamy avocado, crispy bacon, and a lemon vinaigrette, it's a great option for meal prep or a quick keto meal. This dish is light yet satisfying, making it a perfect addition to your keto lifestyle.

Ingredients
  • 4 slices of bacon
  • 2 avocados
  • 2 cups mixed greens
  • 1 cucumber (sliced)
  • 1 lemon (juiced)
  • 2 tbsp olive oil
  • Salt and pepper to taste
Instructions
  1. Fry the bacon over medium heat until crispy, then drain on a paper towel.
  2. In a large bowl, combine the avocado, mixed greens, and cucumber.
  3. Whisk together lemon juice, olive oil, salt, and pepper.
  4. Toss the salad with the dressing.
  5. Chop the bacon and sprinkle over the salad before serving.
Note
  • You can prepare the bacon in advance and store it in the fridge for easy meal prep.

Tips and Tricks:

  • For extra crunch, add roasted seeds or nuts.
  • Keep the avocado fresh by squeezing lemon juice over it.
Keywords: Keto salad, low-carb, avocado salad, keto lunch
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